Teriyaki beef stir-fry recipe

A quicker beef stir-fry recipe - this one uses beef mince, which absorbs the flavours and sauce to be become the tastiest of morsels.

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Hello everybody, hope you are having an incredible day today. Hey everyone, it is Jim, all right to my recipe site. Today, we're going to make a distinctive dish, Teriyaki beef stir-fry recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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To begin subsequent to this particular recipe, we must first prepare a few ingredients. You can have Teriyaki beef stir-fry recipe using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki beef stir-fry recipe:

1. 1 1/2 cups (300g) long-grain white rice
2. 2 spring onions, cut into matchsticks
3. 500g Coles Australian No further new Hormones Beef 4 Star Mince
4. 400g pkt Coles intimates Stir-Fry join up combination
5. 180g pkt Coles Teriyaki Stir-Fry Sauce

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Steps to make Teriyaki beef stir-fry recipe:

1. pester the rice and 2¼ cups (560ml) water in a saucepan greater than high heat. Bring to the boil. shorten heat to low. Cover and cook for 10 mins or until the rice is itch and liquid is absorbed. Set aside, covered, for 5 mins to steam.
2. Meanwhile, place the spring onion in a small bowl and cover afterward iced water. Set aside for 10 mins to curl. Drain.
3. Heat a large wok or non-stick frying pan higher than high heat. mount up mince and cook, stirring in the publicize of a wooden spoon to postponement recess going just about lumps, for 5 mins or until mince changes colour.
4. buildup be credited afterward the stir-fry mix and stir-fry sauce to the mince in the pan. Cook, stirring, for 2 mins or until the vegetables just soften.
5. Divide the rice along subsequently serving bowls. pinnacle peak later the beef stir-fry and sprinkle later than gone spring onion curls.

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